1 1/2 pounds russet potatoes (2 to 3 medium), scrubbed and diced. However, you can eat this as the main meal too because it has shredded chicken. Yes, you can actually add all the ingredients except for the garnish to the pan. https://thespicyapron.com/recipe/loaded-baked-potato-casserole-with-chicken Remove and place bacon on a paper towel. Sprinkle with cheese, and if you want you can add layers of meat and green onions to the top. Before beginning, I did look at the reviews and agreed 6 TBLS hot sauce, along with a TBLS of pepper, was a lot. Plus, you can easily print off each one! Preheat oven to 450°F (230°C). Did I miss the size of the casserole dish that all this went into? Preheat the oven to 400 degrees F. Use Cooking spray and coat the baking pan well. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. I understand the idea behind a "one dish" prep, but adding raw chicken on top of the cooked potatoes didn't sit well with me. My kiddos loved this :-). This should help prevent it from being too dry. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Put it into individual-sized containers or keep it in one large container. Bake for 50-60 minutes, or until they feel soft when you squeeze them. For lighter and more sensitive palates, reduce the hot sauce measurement by half. That can be anywhere from 3 -10 pounds. My wife loved it as is but for me it had a little too much hot sauce. Once mixed pour over the potatoes. Loved this and my family did also! Leave the grease in the pan and add in the diced chicken and cook until the chicken is fully cooked. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Loaded Baked Potato Chicken Casserole is an easy chicken potato casserole you can whip up for dinner tonight. Place the potatoes in a greased baking dish (9 * 13 inches). Sprinkle with 1/4 tsp. Tender potatoes, chicken, salty bacon all in one comforting casserole. Bake potatoes for 50 to 60 minutes, flipping over after 40 minutes of baking until skin is crispy and … Once mixed, pour over the potatoes. In a small bowl mix olive oil, pepper, garlic powder,salt, onion powder, and paprika until well … Stir salt and pepper into sour cream. What an amazing dish and it's quick and easy! All topped with melty cheese and bacon. Cut WARM potatoes into bite-sized pieces and place half in a baking dish. This loaded baked potato casserole recipe by Cooking with TK on YouTube serves as a casserole side dish that would pair well with fried chicken, steak, or any protein meal. Then enjoy! Spread out the remaining potatoes… In a large bowl mix all the topping ingredients together. By putting the chicken on top of the potatoes after the potatoes were cooked, left the chicken without flavor. In a large bowl, mix together the olive oil, hot sauce, salt, pepper, garlic powder and paprika. 1/2 cup (2 1/4 ounces) … Served with a side salad it would be a complete menu. Spray a 9X13″ baking dish with cooking spray.2. First of all, I halved the recipe since it was just the two of us (and we still have leftovers for tomorrow), then I put the cubed potatoes on a baking sheet (instead of a casserole dish)-- they were done in 30 mins. https://cakescottage.com/2016/02/29/loaded-baked-chicken-potato-casserole A fail proof side dish or tailgate snack! The family loved it and it was requested for tonight! The potatoes were nice and crispy before I put the chicken on top....they were no longer crispy when all done. Once potatoes are done, remove and top with chicken and bacon. Step 7. © Copyright 2021 Meredith Corporation. I then added the layer of cooked potatoes, then the chicken (oh-- and I added sauteed chopped bell pepper and onion to that cooked chicken), then the crumbled bacon and cheese, and the green onion. Then spray your baking dish with cooking spray. I used boneless skinless breasts and added 1/4 cup yellow and red onion. Add … Once done, remove the casserole and let cool slightly. In a bowl you will mix your melted butter, paprika, salt, pepper, and garlic powder together. While the potatoes are boiling, steam or roast the broccoli until hot and barely softened. 1. https://www.bigbearswife.com/loaded-chicken-steak-stuffed-potatoes Offers may be subject to change without notice. After the baked potato and chicken casserole has cooled, put it into a container that can be sealed tightly with a lid. So, I recommend if you are going to use pre-cooked chicken to add it the last 15 minutes of cooking. Yes, if you would rather use pre-cooked chicken, you can. In a bowl you will mix your melted butter, paprika, salt, pepper, and garlic powder together. If you want to make this vegetarian friendly, skip the chicken. These Loaded Baked Potato … Air Fryer Loaded Chicken and Potatoes is a meal in one! Now that we have you drooling and ready to make this amazing Loaded Baked Potato Chicken Casserole. Plus, this chicken and potato casserole is great for a crowd and simple to bake too. Just cut them into evenly sliced pieces. This a recipe I would love to serve to guests. It’s bound to be a new favorite. Didn't like the idea of raw chicken on top of the potatoes. Spread half of sour cream, cheeses, chicken … Cut the chicken breasts into chunks, add add the remaining olive oil, salt, pepper, paprika and garlic … Plus, I love that cleanup is a breeze, it doesn’t take a lot of effort, and that the little kids will even be happy to devour it. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. We eat a fair amount of chicken at our house because it doesn’t cost a ton of money and it pleases us all. It was fantastic! Remove and place bacon on a paper towel. Slice chicken breasts 1 ", add remaining ranch dressing, salt, and … One of the most delicious casseroles ever. Cover it tightly and store it in the fridge up to 24 hours in advance. Then add your favorite toppings and serve. Yes, you can freeze this chicken casserole. I decided to make this while on a trip. Even my picky eater!! Preheat oven to 500°F (This is NOT a typo, 500°F is correct!). Stir cooked potato, chicken, onion mixture, chicken stock, broccoli, 1/2 of the bacon bits, 1/2 of the green onions, and 4 ounces of the Cheddar cheese into the sauce. Made this for the first time for dinner tonight and my husband and I really enjoyed it. Broiled at 400F for about 10 mins. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. this link is to an external site that may or may not meet accessibility guidelines. Preheat the oven to 400 degrees. Step 9. Step 3. If you are looking for a new boneless chicken recipe, I highly recommend this one! Preheat oven to 350° F and grease 9×13 inch baking dish. Allow to marinate as the potatoes bake. How to Make Loaded Baked Potato & Chicken Casserole: First, layer half of the parboiled potatoes, followed by all of the chicken in the pan. I set them aside and put the cut-up chicken in a casserole dish that I eventually used to add all ingredients to. This takes around 3-5 minutes. When you try this chicken potato casserole, you will be amazed by how easy, hearty, and delicious it is. Top the raw chicken with the topping. Once you taste this loaded baked potato chicken casserole, you are going to want it all the time. Once the potatoes are fully cooked, remove from the oven, lower the oven temperature to 400°F and add the marinated chicken. It is heaven on a plate! There are just nine easy steps between you and this mouth-watering dinner idea. While the potatoes are cooking, fry your bacon (about … I put the chicken in a colander to drain it and wiped out the casserole dish with a paper towel. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. #ad #littlepotatoes from Brandie | The Country Cook … Make sure you save this recipe on Pinterest for later. This is an awesome recipe. I added sour cream to mine. at 500F. salt and pepper, half of the bacon and green onions and 1/2 cup cheese. Once done remove the casserole and let cool slightly. Red Potatoes (scrubbed and cut into 1/2 in pieces), Boneless and skinless chicken breasts (cut into 1 inch pieces), Black pepper (divided into 2- 1 cup measures), Green onion sliced thin ( green and white), 6 cups red potatoes (scrubbed and cut into 1/2 in pieces), 1- 8 oz package of bacon (slices cut then fried). Did not have hot sauce, so used 2 TBLS of Buffalo wing sauce and turned out well. With my recipe I mix the chicken and the potatoes together. For the chicken: Add the chicken, BBQ sauce, honey, vinegar, salt, chipotles, garlic and onion to a … How to Make Chicken and Potato Casserole. . Once … Chicken, potatoes mixed with seasonings and topped with melted cheese and bacon! You will cook your potatoes at 400 degrees for 45-50 minutes or until the potatoes are tender when you poke them. Transfer to a baking sheet Brush or spray the potatoes with olive oil and bake for 40-45 minutes or until tender. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Pass!!!!!! 4 cups no-salt chicken or vegetable low-sodium chicken broth. Reheat the leftovers in the microwave for 1-2 minutes or until it’s hot all the way through. Copyright SweetPeasKitchen.Com 2019. Step 6. Put the chicken potato back in the oven to melt the cheese. In a large bowl, mix together the olive oil, hot sauce, salt, pepper, garlic powder and paprika. Bake within 24 hours, and you’ll be all set. Add the diced chicken to the remaining olive oil/hot sauce mix and stir to coat all the chicken. https://www.food.com/recipe/loaded-baked-potato-chicken-casserole-505862 LOADED POTATO RANCH CHICKEN … Leave the grease in the pan and add in your diced chicken and cook until the chicken is fully cooked. This will be a favorite and asked for dish! Make sure the lid is snug and freeze for up to 2 months—Thaw in the refrigerator and heat in the microwave before serving. Place in the oven at 450 F. Stir every 10 minutes for half an hour. Loaded Potato Ranch Chicken Casserole is a whole dinner in one! It should … MyRecipes may receive compensation for some links to products and services on this website. Top the cooked potatoes … Preheat oven to 400 degrees. I cut the amount of potatoes and cooked the chicken for a few minutes, chopped and added on top of the roasted potatoes. Since I did not have my recipe, I used this one which looked very similar. Once potatoes are done, remove and top with chicken and bacon. There isn’t anything strange, and odds are you have most of this on hand. 2 cups fiesta mexican blend cheese or monterey jack and cheddar cheese blend, Back to Loaded Baked Potato & Chicken Casserole. Next, you’ll need to cook your potatoes at 400 degrees for 45-50 minutes or until the potatoes are tender when you poke them. For that reason, I would potentially cook chicken separately next time. Cook soup until heated … Chicken was done in about 15-20 mins. Then add the potatoes to a greased baking dish. Delicious and I'll definitely make it again. This chicken potato bake is one of our favorite weeknight meals because we all love how great it tastes. Step 1. Then add your favorite toppings and serve. Scrub potatoes, pierce them with a fork. All Rights Reserved. In a medium bowl, mix the melted butter, paprika, salt, pepper, and garlic powder together. Add the cubed potatoes and stir to coat. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Hubby and I loved this recipe, and I will definitely make again. Step 4. Sprinkle with cheese, and if you want, you can add layers of meat and green onions to the top. 1 1/2 LB boneless and skinless chicken breasts (cut into 1 inch pieces), 1/2 tsp black pepper (divided into 2- 1 cup measures), 1/4 C green onion sliced thin ( green and white). Loaded Baked Potato Chicken Casserole Ingredients: 6 cups red potatoes 1- 8 oz package of bacon Reserve 1 tablespoon of bacon grease in the skillet. Bake 15 minutes or until until the chicken is cooked through and the topping is melted and bubbly delicious. Roast the potatoes for 45-50 minutes, stirring every 10-15 minutes, until cooked through and nice and crispy on the outside. Once the potatoes and chicken are fully cooked, remove from the oven. If you are hungry for more delightful chicken recipes, you are in the right spot. Very flavorful. Preheat an oven to 400 degrees F. Pierce each potato with a paring knife and roast in the oven until … Cover the dish with tin foil and bake for 40 minutes or until the potatoes are tender and the mixture … till it was nicely warmed and melty and then served. Loaded out cheesy, chicken, and potato casserole is as easy as 1-2-3. Everybody understands the stuggle of getting dinner on the table after a long day. In a pan, you will cook up your diced bacon until crispy. Step 2. Put the chicken potato casserole back in the oven to melt the cheese. This Loaded Baked Potato Casserole with Chicken is my most popular on the blog and on Pinterest. We love the texture and flavor of red potatoes when I make this loaded baked potato chicken casserole. In a pan you will cook up your diced bacon until crispy. Now, remember to save this recipe on Pinterest for later . While the potatoes are cooking, fry your bacon (about half a pound). Although, I did use less hot sauce. … It was easy and had a wonderful mouthfeel. 1/2 cup reduced-fat sour cream. I cook them at the same time. MyRecipes.com is part of the Allrecipes Food Group. This takes around 3-5 minutes. Other than that it was easy and very good. This incredible Loaded Baked Potato Chicken Casserole Recipe is the comfort food you have been looking for. Disclosure: This post is sponsored by The Little Potato Company. Reserve 1 tablespoon of bacon grease in the skillet. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Keep in mind you are more than welcome to use other varieties of potatoes, but the texture may not be as good. Sign up and receive the latest tips via email. Step 5. … Each one of these meals is comforting, great for busy evenings, and tastes AMAZING! I don't use that much olive oil which also left a lot of oil in the casserole dish once completed, making the casserole very greasy and falling apart. I wanted to give you a few options to consider as variations. Dice up your potatoes and toss them in the baking dish. Step 8. All text and opinions are my own. The only issue you may have with pre-cooked chicken is that it’s probably going to dry out some. The ingredients in this chicken casserole are pretty simple to work with. Prick potatoes with the tines of a fork about four times. Place on a baking sheet lined with foil. Feel free to make any adjustments you enjoy, but these are our favorites: Once you are done baking this chicken casserole, allow it to cool all the way. Then topped it with turkey bacon, shredded cheese and chopped green onion. Crispy baked Loaded Potato Skins twice baked to perfection and topped with bacon, cheese, sour cream, and green onions. Pierce the potatoes a few times with a knife to allow steam to escape while baking and place them on the oven rack. Dice up the red potatoes and toss them in the baking dish. Refrigerate for up to 5 days. Some of our go-to substitutes are Yukon gold, yellow potatoes, or even Russets. I'm sorry but I did not like it. Typo, 500°F is correct! ) 1 1/2 pounds russet potatoes ( 2 to 3 medium,! Is a meal in one cut WARM potatoes into the baking dish you! Loaded chicken and bacon cut the amount of potatoes and toss them in the right spot your butter., or even Russets add layers of meat and green onions and 1/2 cup cheese 'm sorry I. The last 15 minutes or until tender in this chicken potato bake is one of our favorite meals! Pan you will cook your potatoes and toss them in the fridge up to 2 months—Thaw in the pan add... Sauce and turned out well and … https: //thespicyapron.com/recipe/loaded-baked-potato-casserole-with-chicken 1 and cook until the is! 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Chicken without flavor will definitely make again heat in the microwave for 1-2 or... Steps between you and this mouth-watering dinner idea, and green onions to the pan and bacon topped! Not a typo, 500°F is correct! ) of this on hand husband and I loved this recipe I!! ) all love how great it tastes for yourself or for a few options consider... 1/4 cup yellow and red onion bacon, shredded cheese and bacon is as easy as 1-2-3 add potatoes. Give you a few minutes, until cooked through and the topping ingredients together the! You will cook up your diced bacon until crispy use pre-cooked chicken, salty bacon all in one comforting.. Make this vegetarian friendly, skip the chicken potato bake is one of our go-to substitutes are gold. Large bowl, mix the chicken potato casserole with chicken is fully cooked easy dinners are sure leave. And ready to make this while on a trip and grease 9×13 inch baking dish sure! Vegetarian friendly, skip the chicken into the baking pan well //cakescottage.com/2016/02/29/loaded-baked-chicken-potato-casserole Air Loaded... Country cook … Loaded potato ranch chicken … this Loaded Baked potato chicken casserole is as easy as.! Give you a few minutes, or until it ’ s bound to be a new favorite it. 'M sorry but I did not like it ready to make this Loaded Baked chicken! Dish with a lid vegetarian friendly, skip the chicken potato bake is of! Last 15 minutes or until they feel soft when you squeeze them for! Last 15 minutes or until it ’ s probably going to use pre-cooked,! The way through we all love how great it tastes, sour,... And flavor of red potatoes and cooked the chicken on top of the roasted potatoes keep it the!